Reese's peanut butter cups are very delicious to a lot of people. It is hard to find a version without milk products in it. In a moment of brilliance, Bree suggested making our own and not only were they awesome but they made me feel my favorite: really fancy! Check it out:
The above photo is an extreme close-up. The size of these cups are about 1 cubic inch, or, the size of a scantly-filled mini cupcake.
Thursday, March 10, 2011
Wednesday, March 9, 2011
I'll have to try Quick Bread another day.
With a narrow window with which to bake something yesterday, I turned to a Quick Bread to avoid the rising time needed for a yeast dough. With not a lot of ingredients on hand, I took a chance on an experiment with a whole wheat quick bread.
Saturday, February 26, 2011
Dutch Oven Bread
I am very excited about a lot of the things I cook. But I'll say it: I was the MOST excited about this loaf!
Thursday, February 24, 2011
Hybrid Bagel Dogs
The other day I really wanted to make some bread. I hadn't enough flour for a loaf so I got creative. The end result was a half bread, half bagel, hot dog sandwich! Not too bad.
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